Click here for Current Inhouse Menu (pdf)

Dinner

SHAREABLES

SPICY TUNA ROLL

Hand rolled sushi $14

BUFFALO CHICKEN EGGROLLS

Served with bleu cheese dressing and celery $14

SPINACH & ARTICHOKE FONDUE

Served with corn tortilla chips $13

COCONUT SHRIMP

Sweet chili-lime glaze, fresh cilantro $13

FRIED CALAMARI

Arrabiata, chipotle aioli, fresh lemon $16

SHRIMP COCKTAIL

Cocktail sauce, fresh lemon $13

Salads & Soups

CLAM CHOWDER

Cup $4 / Bowl $6

FIVE ONION SOUP

$6

ROASTED BEET

Spiced cabernet glaze, Lively Run goat cheese, mixed greens, sunflower seeds $14

CAESAR

Toasted croutons, shredded parmesan $7 / $11

ICEBERG WEDGE

Crispy bacon, creamy blue cheese dressing $7

MIXED GREENS

$6

STEAKS

MAKER’S MARK SIRLOIN

Bourbon sauce, onion ringlets $28

FILET MIGNON

Horseradish cream sauce $37

NY STRIP

Housemade Worcestershire sauce $33

ALL STEAKS SERVED WITH ROSEMARY ROASTED POTATOES & FRESH VEGETABLE

FRESH FISH

SEAFOOD

SALMON $26

HALIBUT $25

 

CHOOSE ANY PREPARATION

MANGO SALSA

Baby bok choy, mango-sriracha sauce, seasoned rice

PAN ASIAN

Mushroom ginger broth, sesame-roasted mushrooms & peppers, spinach, sticky rice

GO NAKED

Olive oil, lemon, fresh herbs, rice, fresh vegetable

BOATYARD CLASSICS

SEAFOOD FRA DIAVOLO

Jumbo shrimp, calamari, bay scallops, spicy arrabiata, toasted capers, linguine $24

WOOD-FIRED CHICKEN PASTA

Cavatappi pasta, smoked Gouda, spinach, broccoli, onions, peppers, tomatoes $17

SIZZLING GARLIC STEAK

Prime sirloin, Cipollini onions, blistered tomatoes, roasted garlic sauce $28

GEORGIA PEACH GRILLED CHICKEN

Sweet potato mash, peach chutney, fresh vegetable $18

FRESH FISH FRY

Seasoned fries, cole slaw, tartar $18

STUFFED SHRIMP

Gulf shrimp, crab stuffing, fresh vegetable, white wine sauce $23

SMALL PLATES

GEORGIA PEACH GRILLED CHICKEN - $12
WOOD-FIRED CHICKEN PASTA - $12

NAKED GRILLED SALMON - $15
MAKER’S MARK SIRLOIN - $16

HANDHELDS

FRESH FISH TACOS

Cabbage, pico de gallo, avocado cream, chihuahua cheese $16

THE IMPOSSIBLE BURGER

(Plant based burger for those who like the taste of meat) Cheddar, onion rings, lettuce, tomato jam $16

GUTENBERGER

NY sharp cheddar, bacon, frizzled onions, Creole ketchup $16

NASHVILLE CHICKEN SANDWICH

Spicy buttermilk fried chicken, bread & butter pickles, creamy chipotle herb sauce $15

NY CHEDDAR BURGER

Vine-ripened tomato, shredded lettuce, red onion $15

ALL HANDHELDS SERVED WITH SEASONED FRIES

Sweet Potato Fries $3
Gluten Free Bun $2

from our wood-fired grill

 

Note: takeout orders incur a $.50 charge per item for our strong, reusable & recyclable containers.

Menu with Desserts

Lunch

Shareables

BUFFALO CHICKEN EGGROLLS

Served with Bleu cheese dressing and celery $10.95

CRAB CAKES

Lemon garlic sauce, herb salad $11.95

SPINACH & ARTICHOKE FONDUE

Served with corn tortilla chips $9.95

COCONUT SHRIMP

Sweet chili-lime glaze, fresh cilantro $11.95

MARGHERITA FLATBREAD

Plum tomatoes, fresh mozzarella, basil $8.95

HUMMUS & GRILLED PITA

Peppadews, toasted pecans, kalamata olives $9.95

FRIED FRESH CALAMARI

Arrabiata, chipotle aioli, fresh lemon $13.95

Salads & Soups

CLAM CHOWDER

Cup $3.95 / Bowl $5.95

FIVE ONION SOUP

$5.95

ROASTED BEET SALAD

Spicy cabernet glaze, Lively Run goat cheese, mixed greens, sunower seeds $10.95

COBB

Mixed greens, roasted corn, tomato, avocado, blue cheese, egg, bacon, tarragon vinaigrette $12.95

CAYUGA CRUNCH

Color crunch kale, toasted pecans, sunower kernels, strawberries, blueberries, green onion-cider vinaigrette $11.95

CAESAR

Toasted croutons, shredded Parmesan $5.95/$9.95

ICEBERG WEDGE

Crispy bacon, creamy blue cheese dressing $5.95

MIXED GREENS

$5.95

ADD CHICKEN $3 OR SHRIMP $5

HANDHELDS

SWORDFISH TACOS

Cabbage, pico de gallo, avocado cream, chihuahua cheese $14.95

LOBSTER & SHRIMP SLIDERS

Lightly dressed lobster & shrimp, griddled roll $14.95

THE IMPOSSIBLE BURGER

(Plant based burger for those who like the taste of meat) Cheddar,onion rings, lettuce, tomato $12.95

THE GUTENBERGER

NY sharp cheddar, bacon, frizzled onions, Creole ketchup $13.95

PASTRAMI BURGER

Sliced pastrami, horseradish cream sauce, Swiss cheese, pickles, marble rye $13.95

THE “MAC & CHEESE” BURGER

Bacon, crispy mac & cheese, caramelized onion, BYG burger sauce, lettuce, tomato $13.95

NY CHEDDAR BURGER

Vine-ripened tomato, shredded lettuce, red onion $12.95

ITHACA BURGER

Black bean burger, mixed greens, pico de gallo, chipotle aioli $10.95

CABO CHICKEN CLUB

Bacon, NY sharp cheddar, pico de gallo, lettuce, red onion, avocado aioli $12.95

FISH SANDWICH

Deep-fried, lettuce, tomato, red onion $10.95

from our wood-fired grill

ALL HANDHELDS SERVED WITH SEASONED FRIES
SWEET POTATO FRIES $1 GLUTEN FREE BUN $2

ENTREES

PAN ASIAN TUNA

Mushroom ginger broth, sesame-roasted mushrooms & peppers, spinach, sticky rice $14.95

GRILLED SALMON

Olive oil, lemon, rice, fresh vegetable $14.95

MAKER’S MARK SIRLOIN

Bourbon sauce, roasted potatoes, fresh vegetable $14.95

WOOD-FIRED CHICKEN PASTA

Cavatappi pasta, smoked Gouda, spinach, broccoli, onions, peppers, tomatoes $10.95

EGGPLANT ARRABIATA

Panko crusted eggplant, arrabiata sauce, provolone, mozzarella, Parmesan, pasta $9.95

GEORGIA PEACH GRILLED CHICKEN

Sweet potato mash, peach chutney, fresh vegetable $10.95

FRESH FISH FRY

Seasoned fries, cole slaw, tartar $10.95

LEMON GARLIC SHRIMP & GRITS

Jumbo shrimp, cheese grits, crispy bacon, scallions $11.95

SOUP & LOBSTER SLIDER

Bowl of our famous New England clam chowder served with a lobster & shrimp slider $14.95

Brunch

Brunch Favorites $8.95

Cast-Iron Corned Beef Hash:

Homemade corned beef & potato hash topped with two eggs your way & citrus hollandaise.

Classic Eggs Benedict:

Toasted English Muffin, grilled Canadian bacon and two poached eggs topped with citrus hollandaise.

French Toasted Bread Pudding:

Topped with maple-caramel syrup, bananas and toasted granola.

Chicken & Biscuits:

Served with two eggs your way and fresh herb velouté.

Bangers & Mash

Classic grilled country sausage over home-style garlic mashed potatoes with brown gravy & bacon jam.

Signature Omelets & Eggs $9.95

Served with home fries or fresh fruit

The Veggie:

Sautéed baby spinach, broccoli, tomato, onion, bell peppers, mushrooms and local feta cheese.

Happy Ham:

Sliced Black Forest ham & N.Y. State sharp cheddar.

BoatYard Breakfast:

Two eggs your way, sour dough toast, Maple link sausage and home fries.

Cocktail Highlights

Big Red Bloody Mary:

25oz sports mug of our classic, spicy bloody Mary, trimmed with celery, salted rim, olive and lemon/lime.

Elderflower Mimosa:

St. Germain liqueur and Brut Champagne chilled and served "up".

Huckleberry Lemonade:

North 44 Vodka and fresh lemonade served on the rocks.

Irish coffee:

Jameson Irish Whiskey & Coffee.